Read e-book online Carotenoids and Human Health PDF

By Sara A. Arscott Ph.D. (auth.), Sherry A. Tanumihardjo (eds.)

ISBN-10: 1627032029

ISBN-13: 9781627032025

ISBN-10: 1627032037

ISBN-13: 9781627032032

Carotenoids and Human well-being provides an advent to nutrients resources and metabolism. Written by means of specialists of their fields and together with the main updated details, this quantity serves as an in-depth advisor to reports which were played in people and observations which were made in inhabitants point checks. unique emphasis is given to institutions with ailment, in addition to the significance of carotenoids across the world, particularly as a resource of diet A for the realm. complete and simple to exploit, Carotenoids and Human Health is a really resource for nutritionists, registered dieticians, scientific scholars, and graduate students.

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Extra resources for Carotenoids and Human Health

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Organic vs conventionally grown Rio Red whole grapefruit and juice: comparison of production inputs, market quality, consumer acceptance, and human health-bioactive compounds. J Agric Food Chem. 2007;55:4474–80. 93. Kopsell DA, Kopsell DE, Curran-Celentano J. Carotenoid pigments in kale are influenced by nitrogen concentration and form. J Sci Food Agric. 2007;87:900–7. 94. Erdman Jr JW, Bierer TL, Gugger ET. Absorption and transport of carotenoids. Ann NY Acad Sci. 1993;691:76–85. 95. Castenmiller JJM, West CE, Linssen JPH, van het Hof KH, Voragen AGJ.

Perkin-Veazie P, Collins JK, Davis AR, Roberts W. Carotenoid content of 50 watermelon cultivars. J Agric Food Chem. 2006;54:2593–7. 57. Nicolle C, Carnat A, Fraisse D, Lamaison J, Rock E, Michel H, Amouroux P, Remesy C. Characterisation and variation of antioxidant micronutrients in lettuce (Lactuca sativa folium). J Sci Food Agric. 2004;84:2061–9. 58. Wall MM. ) and papaya (Carica papaya) cultivars grown in Hawaii. J Food Compost Anal. 2006;19:434–45. 59. Nicolle C, Simon G, Rock E, Amouroux P, Remesy C.

25. USDA ERS Food Availability (Per Capita) Data System; Nutrient Availability. ers. aspx. Accessed July 2011. 26. Khachik F, Spangler CJ, Smith Jr JC, Canfield LM, Steck A, Pfander H. Identification, quantification, and relative concentrations of carotenoids and their metabolites in human milk and serum. Anal Chem. 1997;69:1873–81. 27. Khachik F, Carvalho L, Bernstein PS, Muir GJ, Zhao DY, Katz NB. Chemistry, distribution, and metabolism of tomato carotenoids and their impact on human health. Exp Biol Med.

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Carotenoids and Human Health by Sara A. Arscott Ph.D. (auth.), Sherry A. Tanumihardjo (eds.)

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